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What's For Dinner?

Discussion in 'Drink, Smoke, and Fine Dining' started by agup48, Apr 7, 2010.

  1. NbyNW

    NbyNW F1 Rookie
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    Sure the pup can’t wait! Ours are nuts for chicken.
     
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  3. NbyNW

    NbyNW F1 Rookie
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  4. tomc

    tomc Two Time F1 World Champ

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    Not much longer for her! Weather is cooling off here, so I like to do a lot of cooking on the weekend, and then freeze and thaw as needed...T
     
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  5. tomc

    tomc Two Time F1 World Champ

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    Oh dear, the chili police should be here any minute to remark upon your veggies!
    Looks good. Spicy?

    T
     
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  6. NbyNW

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    Came out great. Veggies and all!
     
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  8. Frank_C

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  9. max930

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    Was going to have sushi with my dad. He wanted seafood udon. Restaurant was too busy. Its small inside and not very many tables. We ended up ordering a pizza with my brother. Meat lovers from a new local chain. Wasn't bad, sauce was too sweet.
     
  10. tomc

    tomc Two Time F1 World Champ

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    Slice from the fatty end of the brisket, i.e., the point. Temp was a bit higher than I wanted, pulled it at 203 F, got about 5 - 7 degrees of carryover, so the flat was a bit dry, but I think the flavor was great. Nice and oak-y, good bark, good burnt ends, just the right amount of salt and pepper.
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    T
     
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  11. max930

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    Bella doesn't like beef liver, tried giving her a raw piece. She looked at like poison. She does like hamburger and salmon. I hate liver, so thank god my other dog loves it or Id be tossing it out..........................................
     
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  13. Frank_C

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    That's odd, we cook liver and rice with bones for our dogs every night. They all love it raw.
     
  14. tomc

    tomc Two Time F1 World Champ

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    Try chicken livers, cooked.
    T
     
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  15. BrettC

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  16. BrettC

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  17. tomc

    tomc Two Time F1 World Champ

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    We used to have one of those. Did a great job on fruit, but the one we had took forever to dry meat to make jerky. What spices?

    T
     
  18. BrettC

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    Dark and regular soy sauce, chili pepper-think pizza flakes-garlic and onion powder, liquid smoke, MSG, cumin and lots of freshly ground black pepper and yup it is taking forever!
     
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  19. BrettC

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    Football snacks...Clam fritters, fried baby octopus (family can't get enough), homemade olives, Amur caviar...the last..gotta order more, garlic aioli, and bubbly. Cheers! Image Unavailable, Please Login
     
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  20. I.T. Guy

    I.T. Guy F1 World Champ
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    GUYS I WAS WRONG

    This time she used vegetable oil, I was telling her about her seconds of fame and she corrected me.

    Sorry for the misinformation, she sometimes does use mayo.
     
  21. tomc

    tomc Two Time F1 World Champ

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    Dang. You do game day snacks big time! Who you watching? Cowboys making me lose my appetite...T
     
  22. tomc

    tomc Two Time F1 World Champ

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    Mother in law swore by mayonnaise for Shake n Bake...T
     
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  23. NbyNW

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    We had one too. Used it for chicken treats for the girls - yes, took forever. It finally broke and we went to baking them. Much easier.
     
  24. BrettC

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    Cowboys always do that to me! Ha! Charger fan here but my Dad is in Dallas
     
  25. BrettC

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    wow, brutal hit on Dalton...too bad, hope he is ok.
     
  26. tomc

    tomc Two Time F1 World Champ

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    My sympathies to your dad on another disappointing year for the Boys...T
     
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  27. max930

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    Good idea, thanks....................... was making ribs tonight with mac n cheese. But the grill is out of gas and I don't feel like going to get more.

    Clam chowder with grilled cheese sandwiches instead. Still have to make it.
     
  28. PureEuroM3

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    Wow that is filled what exactly did you manage to cram in?
     

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