Not the prettiest picture, but? NY Strip was done in Sous Vide at 124 F for about 3 hours, then just a bit of sear/smoke. Lobster tails were pretty small, but also grilled & served with clarified butter, and were fantastically rich & sweet!. Veggies included broccoli, brussels sprouts, carrots, and squash (all splashed with olive oil, and dusted with "Italian seasoning" and some good parmesan. Sure enjoyed my plate, and wife sure loved hers (though, she didn't pair hers with the Cab...)
Did Subway for lunch................ Trying to decide on dinner, so many options, can't decide. Thinking taco pizza or bacon cheeseburger, beef dip and or sushi again!
Baked salmon, Swiss chard and a salad Image Unavailable, Please Login Sent from my iPhone using FerrariChat.com mobile app
Did beef dip and poutine at a restaurant with my Dad. This place: http://www.bbistro.ca/ Image Unavailable, Please Login
All this talk of pho got me hankering some "faux pho". I had a chicken carcass from our smoking efforts over the weekend. So, I made a broth from that. Added a few Calabrian chili peppers, thinly sliced red onions, and basil. Added in ramen noodles (chuck out the flavor packet). Let it steep for 2 -3 mins, stir. Enjoy. Image Unavailable, Please Login T
Another, it was in the freezer so I'm going with that even though I'm not craving anything. Skirt steak on the grill tonight. Image Unavailable, Please Login
I'm in the midst of freezer emptying as well. Wife is convinced we're gonna have another corona bump. I just think she likes shopping at Costco. Another soup from the other night. Wheeled out the garage queen Mauviel copper pot. Image Unavailable, Please Login Turnips, a whole yellow onion, 5 big cloves of garlic, salt and pepper, garlic powder (can't be too garlicky!). Sweat. Add in homemade chicken broth. Simmer. Was good topped with some shaved parmesan cheese, a side salad and a Kendall Jackson cab sauv...T
Tried getting my dad and brother to try a Mexican restaurant with me. But neither was interested. I'm craving Mexican but don't feel like eating alone in a restaurant. I'll just get fish tacos take out.
Fish tacos = California, not Mexico! If there ain't variety meats in your taco, then you are not getting the true experience! T
Much better finish than mine - I started too late and not used to the early sunset so finished in the dark. I really need a light for the egg. I have ideas, just need to do it, or start earlier!
Bogle was pretty decent. At least, it was quite palatable when I first opened the bottle. Had been sitting a couple days with a vacuum seal before surf & turf night, so wasn't quite as tasty, but still went well with the steak.
Felt like a rare cheeseburger. So made one myself. Bella gets the left over hamburger meat. Was going to snap a pic, but left phone in the truck. Didn't feel like getting it!
Max, you're a rebel! Image Unavailable, Please Login Image Unavailable, Please Login Pizza last night. Put some sliced Calabrian pepper on there. After 2+ seasons, we finally got a plant that is producing, so I'm going to milk it for all its worth. Image Unavailable, Please Login Salmon burgers for man, woman, pooch and leftovers. T
Today was quite warm! Was out in a sweater but the soups here are starting to turn my soup craving. Some good stuff.
Image Unavailable, Please Login Lady went home this weekend and brought back some home made turkey pot pie. Oh yes...